Positions：
Phone：+86 731-8461-9767
Fax：0731-84615218
E-mail：liuhn@isa.ac.cn
WORKING EXPERENCE
| Institution | Degree | Year Conferred | Field of Study |
| Northeast Agricultural University, College of Animal Science, China | B.S. | 2006 | Biological Technology |
| Northeast Agricultural University, College of Animal Science, China | M.S. | 2010 | Broiler nutrition |
| Northeast Agricultural University, College of Animal Science, China | Ph.D | 2010-2014 | Laying hens nutrition |
| University of Illinois at Urbana-champaign, U.S.A | Joint Ph.D | 2011-2013 | Animal science and neouscience |
1.Liu, H.N (PI), Wan, D. and 2 others. Effects and mechanism of cysteamine on early weaning stress via regulating intestinal mucosal autophagy in piglets. National Natural Science Foundation of Hunan Province (2018JJ3579), $ 10,000, 2018-2020.
1)Liu, H, Tan, B (*), Huang, B, Li, J, Wang, J, Liao, P, Guan, G, Ji, P, Yin, Y. Involvement of calcium-sensing receptor activation in the alleviation of intestinal inflammation in a piglet model by dietary aromatic amino acid supplementation [J]. British Journal of Nutrition, 2018, 120(12): 1321-1331.
2)Liu H(*), Bai M, Tan B, Xu K, Yu R, Huang R, Yin Y(*). Influence of supplemented coated-cysteamine on morphology, apoptosis and oxidative stress status of gastrointestinal tract. BMC Veterinary Research 2019, 15(1):328.
3)Liu HN, Hu CA, Bai MM, Liu G, Tossou MCB, Xu K, Li FN, Liao P, Kong XF, Wu X, Yin YL*. Short-term supplementation of isocaloric meals with l-tryptophan affects pig growth. Amino Acids, doi: 10.1007/s00726-017-2440-3, 2017, 49(12): 2009-2014.
4)Liu, HN, Radlowski, Emily C., Conrad, Matthew S., Li, Yao, Dilger, Ryan N., Johnson, Rodney W. Early Supplementation of Phospholipids and Gangliosides Affects Brain and Cognitive Development in Neonatal Piglets，Journal of Nutrition，2014，144（12）：1903-1909.
5)Liu, HN，Liu, Y，Hu, L，Suo, YL，Zhang, L，Jin, F，Feng, XA，Teng, N，Li, Y(*)，Effects of dietary supplementation of quercetin on performance, egg quality, cecal microflora populations, and antioxidant status in laying hens. Poult Sci，2014，93（2）：347-353.
6)Liu, H, Wu, L, Han, H, Li, Y, Wang, L, Yin, J, Fan, W, Bai, M, Yao, J (*), Huang, X, Li, T(*). Reduced dietary nitrogen with a high Lys:CP ratio restricted dietary N excretion without negatively affecting weaned piglets. Animal Nutrition, 2019, 5(2): 115-123. DOI: 10.1016/j.aninu.2019.01.001
7)Ji Y J (#), Liu HN (#), Kong X F, et al. Use of insect powder as a source of dietary protein in early-weaned piglets [J]. Journal of Animal Science, 2016, 94: supplement3: 111-116.
8)Bai, M, Liu, H（*）, Xu, K, Wen, C, Yu, R, C, Deng, J, Yin, Y. Use of coated nano zinc oxide as an additive to improve the zinc excretion and intestinal morphology of growing pigs. Journal of Animal Science, 2019, 97(4):1772-1783. doi.org/10.1093/jas/skz065
9)Bai M, Liu H(*), Zhang X, et al. Compensation effects of coated cysteamine on meat quality, amino acid composition, fatty acid composition, mineral content in dorsal muscle and serum biochemical indices in finishing pigs offered reduced trace minerals diet [J]. Science China. Life sciences, 2019.
10)Bai, M, Liu, H（*）, Xu, K, Yu, R, Oso, AO, Deng, J, Yin, Y（*）. Effects of coated cysteamine hydrochloride on muscle fiber characteristics and amino acid composition of finishing pigs. Asian-Australasian journal of animal sciences, 2019, 32(9): 1430. https://doi.org/10.5713/ajas.18.0414
11)Xu, K., Bai, M., Bin, P., Duan, Y., Wu, X., Liu, H.（*）, & Yin, Y（*）. Negative effects on newborn piglets caused by excess dietary tryptophan in the morning in sows. Journal of the science of food and agriculture, 2019, 99(6): 3005-3016. https://doi.org/10.1002/jsfa.9514
12)Bai M, Liu H (*), Xu K, Yin Y(*), et al. Effects of dietary coated cysteamine hydrochloride on pork color in finishing pigs [J]. Journal of the Science of Food and Agriculture, 2018, 98(5): 1743-1750.
13)Bai M, Liu H (*), Xu K, Yulong Yin (*), et al. A review of the immunomodulatory role of dietary tryptophan in livestock and poultry [J]. Amino acids, 2017, 49(1): 67-74.
14)Tossou M C B, Liu H (*), Liu G (*), et al. Effect of High Dietary Tryptophan on Intestinal Morphology and Tight Junction Protein of Weaned Pig [J]. BioMed Research International, 2016, 2016.
15)Yang H, Li F (*), Liu H(*), et al. Regulation in free amino acids profile and protein synthesis pathway of growing pig skeletal muscles by low protein diets for different time periods. Journal of Animal Science.2016, 94(12): 5192-5205.
16)Li, Y, Liu H(*), Yin Y(*), et al. Quercetin, In?ammation and Immunity. Nutrients, 2016, 8(3): 167. https://doi.org/10.3390/nu8030167
17)Emmanuel N, Patil NV, Bhagwat SR, Liu H(*), Yin YY(*), et al. Effects of different levels of urea supplementation on nutrient intake and growth performance in growing camels fed roughage based complete pellet diets [J]. Animal Nutrition, 2015, 1(4): 356-361.
18)YANG H, Xiong X (*), Liu H(*), et al. Effects of yeast products on the intestinal morphology, barrier function, cytokine expression, and antioxidant system of weaned piglets [J]. Journal of Zhejiang University Science B, 2016, 17(10):752-762.
19) Xu K, Liu H, Bai M, Yin YY(*), et al. Redox Properties of Tryptophan Metabolism and the Concept of Tryptophan Use in Pregnancy [J]. International journal of molecular sciences, 2017, 18(7): 1595.
20) Duan Y, Li FY(*), Tan K, Liu H, et al. Key mediators of intracellular amino acids signaling to mTORC1 activation [J]. Amino acids, 2015, 47(5): 857-867.
21) Duan Y, Li FY(*), Liu H, et al. Nutritional and regulatory roles of leucine in muscle growth and fat reduction [J]. Frontiers in bioscience (Landmark edition), 2014, 20: 796-813.
22) Xie, C, Wu, X. Y(*), Liu H, Yin, Y(*), et al. (2015). Effects of the Sequence of Isocaloric Meals with Different Protein Contents on Plasma Biochemical Indexes in Pigs. PloS one, 10(8), e0125640.
23) Oso AO, Li L, Liu H, et al. Effect of fungal fermentation with Aspergillus niger and enzyme supplementation on metabolizable energy values of unpeeled cassava root meal for meat-type cockerels [J]. Animal Feed Science and Technology, 2015, 210: 281-286.
24)Oso, L. Li, B. Zhang, R. Uo, J.X. Fan, S. Wang, G. Jiang, H. Liu, T. Rahu, M.C. Tossou, V. Pirgozliev, O.O. Oduguwa, A.M. Bamgbose. 2015. Effect of fungal fermentation with Aspergillus niger and enzyme supplementation on metabolisable energy values of unpeeled cassava root meal for meat-type cockerels. Animal Feed Science and Technology 210: 281-286.
25)Oso, G. A. Williams, O.O. Oluwatosin, A.M. Bamgbose, A.O. Adebayo, O. Olowofeso, V. Pirgozliev, A.A. Adegbenjo, S.O. Osho, J.O. Alabi, F. Li, H. Liu, K. Yao, W. Xin. 2017. Growth performance, apparent nutrient digestibility, energy metabolisability and gut morphology of grower turkeys fed diet supplemented with L-arginine. Livestock Science 198: 24-30
26)Oso, G. A. Williams, O.O. Oluwatosin, A.M. Bamgbose, A.O. Adebayo, O. Olowofeso, V. Pirgozliev, A.A. Adegbenjo, S.O. Osho, J.O. Alabi, F. Li, H. Liu, K. Yao, W. Xin. 2017. Effect of dietary supplementation with L_Arginine on haematological indices, serum chemistry, carcass yield, gut microflora and lymphoid organs of grower turkeys. Livestock Science 198: 58-64.
27)Oso, L. Li, B. Zhang, H. Liu, F. Li, S.O. Osho, W.A. Olayemi, V. Pirgozliev, O.O. Oluwatosin, A.M. Bamgbose 2017. Effect of processing, solid_state fermentation and limiting amino acid supplementation on metabolisable energy of peeled and unpeeled cassava root meal for meat_type cockerels. Tropical Agriculture (Trinidad). 94 (3), 235-243.
28)Adedotun Adegbenjo, Abimbola Oso, Adeyemi Olajide, Richard Sobayo, Liu H. 2015. Effect of dietary organic and inorganic copper supplement on apparent nutrient digestibility, trace mineral retention, ilealmorphology and blood parameters of cockerels. Bulletin of Animal Health and Production in Africa. 63 (1): 7-17. KENYA
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